Bienvenues-Bâtard-Montrachet

Grand Cru

This lands, lower than the other on the famous Mont-Rachet, have been given to their serfs who would Appellees "Welcome".(Bienvenue)

The 2020 vintage is a unique vintage. It is marked by historic precocity from budburst, with an advance of 3 weeks, until the harvest which took place entirely in the month of August. High temperatures associated with a lack of precipitation cause a significant water deficit as well as evapotranspiration phenomena in July and August. The absence of rain, on the other hand, allows the health of the grapes to be very satisfactory. The particular conditions of this vintage generate wonderful balances.

Vineyard

Unique vineyard, planted in 1972, producing only 600 bottles annually.

Wine-Growing method : Sustainable
Harvest: 100% manual
Sol : calcareous clay, limestone

surface
Production area
3,68 ha
altitude
Altitude
230-250 m
age
Average age of vines
44

Vinification

100% Chardonnay

100% whole grappe
24h static settling
Alcoholic and malolactic fermentations in oak barrels

20 months (whose 8 months in stainless steel)
100% oak barrels (of one vintage)

13,50% vol.

Tasting

Tasting note

A noble wine with exceptional purity and aromatic finesse, flowers of the vine, preserved citrus, grilled almond. The palate is elegant. A wine with a promising future.

Food pairings

Perfect with grilled lobster and crayfish.

temperature
Serving
temperature

12-14°C

date
Should be drunk between