Bourgogne
Cuvée Oncle Vincent
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Vineyard
This cuvée "Oncle Vincent" is elaborated only from our best vines located in the territory of Puligny-Montrachet, i.e. 8 plots in total which represent a little less than 4 ha of vineyard in sustainable method.
Wine-Growing method : Sustainable
Harvest: 100 % manual
Sol : Calcarious clay, silty clay
Vinification
100% Chardonnay
At their arrival in our cellar, the grapes are carefully sorted in order to keep only the healthy grapes at an optimal ripeness
100 % crushed grappes
Finning: yes
12 months (whose 2 months in stainless steel tank) 100 % oak barrels (whose 15% of new oak)
12,5% vol.
Tasting
Tasting note
The aromas of this wine express the fruits with white pulpit (pear, peach ...), with buttered notes. Of a beautiful fracher in the mouth, its texture is creamy, of a beautiful outfit with a zest of nerve that surpasses it. The selection of vines for this cuvée allows to produce a Burgundy White more aristocratic, more tense and serious in intensity, more Puligny!
Food pairings
It will perfectly accompany fish and shellfish, white meat.
temperature
10-12°C
![](https://olivier-leflaive.com/admin/wp-content/uploads/2023/11/bougogne-scaled-aspect-ratio-780-300-1600x615.jpg)