Chablis

1er Cru Fourchaume

The name of the terroir derives from the sinister fork which was used to execute the condemned persons outside of the village.

Note EN

Vineyard

Located on the right bank of Serein, this terroir, facing South, produces round and powerful wines, while keeping minerality from the kimméridgien soil. This cuvee is due to blending of grapes in the area of Vaulorent and Homme Mort.

Wine-Growing method : sustainable
Harvest: 100% mechanical
Sol : Kimméridgien

Production area

86 ha

Altitude

230-250 m

Average age of vines

25 years

Vinification

100% Chardonnay

100% destemmed grapes
24h static settling
Alcoholic and malolactic fermentations in oak barrels

10 months (whose 4 months in stainless steel tank)
90% in stainless steel tank and 10% oak barrels (without new oak)

13,5% vol.

Tasting

Tasting note

A fresh and fruity wine with a generous attack, enhanced with nuances of dried flowers. Grapefruit notes enhance the whole, offering a lovely freshness on the finish.

Food pairings

Ideal with scallops or andouillettes in white wine.

Serving
temperature

10-12°C

Should be drunk between

2024-2030