Chassagne-Montrachet

Rouge

Note EN

Vineyard

Pinot Noir and Chardonnay have always grown on the territory of Chassagne.

Wine-Growing method : Sustainable
Harvest: 100% manual

Sol : Calcareous clay

Production area

86,13 ha

Altitude

250-300 m

Average age of vines

Vinification

100% Pinot Noir

100% destemmed grappes
Alcoholic fermentation in open vats: 17 days

16 months (whose 4 months in stainless steel tank)
100% oak barrels (whose 20% of new oak)

13,5% vol.

Tasting

Tasting note

This wine expresses itself with a beautiful aromatic complexity, mixing a delicate floral register with a few spicy notes, which bring a touch of character. On the palate, the tannins are well integrated.

Food pairings

Ideal with Idéa œufs en meurette.

Serving
temperature

17-19°C

Should be drunk between

2024-2030