Meursault
A dream vintage which offers generous volumes and superb quality. Water is a major player during the winter which allows the vines to build up their reserves before a particularly hot and dry summer. Favored by a mild spring, flowering took place perfectly with beautiful and numerous clusters. No major climatic incident hampers the growing cycle. The harvest, which was in impeccable health, took place from August 27 to September 15.
Vineyard
It is the largest village of la Côte de Beaune which produces mainly white wines. According to the location of plots, the soil is rich and deep (at the bottom of the hilside) or limestone and marly in the "mountain". For our cuvee, we blend 15 to 20 different but complementary plots in order to obtain rich and elegant wines.
Wine-Growing method : Sustainable
Harvest: 100 % manual
Sol : Calcareous Clay
Vinification
100% Chardonnay
At their arrival in our cellar, the grapes are immediately and carefully pressed with a pneumatic press .
50 % crushed grapes, 50% whole grapes
17 months (whose 5 months in stainless steel tank)
100 % oak barrels (whose 20% of new oak)
13,5% vol.
Tasting
Tasting note
A wine with a fine aromatic intensity of almond, hazelnut, apple and a balance between smoothness and freshness on the palate.
Food pairings
Ideal with grilled seafood or in sauce served with prawns or lobsters.
temperature
11-13°C
2021-2027
