Pommard
1er Cru Epenots
Note EN
Vineyard
The terroir, big enough for the village of Pommard, was set up by the monks from Cîteaux. Next to Beaune, it grows on clayey and limestone soils with a low slope. In this context, the ripe grapes expresse power, with a rustic touch when it is young. It's a worth keeping terroir. The grapes are purchased in the part of Les Grands Epenots.
Wine-Growing method : Sustainable
Harvest: 100% manual
Sol : Calcareous clay
Vinification
100% Pinot Noir
100% destemmed grapes
Alcoholic fermentation in open vats: 15 days
16 months (with 4 months in stainless steel tank)
100% oak barrels (20% new oak)
14% vol.
Tasting
Tasting note
This wine opens with a delicate nose with notes of dried flowers and gooseberry. On the palate, the texture is elegant with tannins present but already well integrated.
Food pairings
Ideal with cream tournedos.
temperature
17-19°C
2024-2036
