Pommard
The 2022 vintage brought serenity back to the vineyard with a heathy harvest and correct volumes. With rainfall accumulations far from excessive, the year 2022 was marked by average temperatures higher than seasonal norms and rainfall deficits from the start of the vine’s vegetative cycle. At the beginning of April, episodes of frost will recall the terrible nights of April 6 and 7 of 2021, but fortunately with an impact beyond measure. The year 2022 is the year of all records for sunshine with the equivalent of an additional month of July.
Vineyard
Planted in a terroir with very different natures of soil, we have to choose a style without underestimate the entire and even a little bit rustic character which corresponds to the wines from Pommard when they are young. We chose to produce an elegant wine with the vineyards located mainly in the hillsides (Chanlins, Refènes, Grands Poisots, Cras, En Moigelot et La Croix Planet). The nature of the soil is mainly brown and limestone. The grapes from several plots are blended in the tanks.
Wine-Growing method : Sustainable
Harvest: 100% manual
Sol : Calcareous clay
Vinification
100% Pinot Noir
100% destemmed berries
Alcoholic fermentation in open vats: 14 days
16 months (whose 4 months in stainless steel tank)
100% oak barrels (whose 20% of new oak)
13% vol.
Tasting
Tasting note
It is a Pommard full of elegance, fruit and finesse. There are notes of red fruits and a supple texture.
Food pairings
Ideal with a beef steak or a hare stew.
temperature
17-19°C
2023-2032
