Pommard

Located in the Côte de Beaune, between Beaune and Volnay, Pommard, its wines and its beautiful residences mark the place where the Côte slopes slightly lean towards Autun.

A demanding vintage. 2023 is now seen as the hottest year with the temperatures above seasonal averages. This vintage is also characterized by significant water deficit during the growing season and strong disease pressure. We also noticed strong heterogeneities in maturity with dynamics that are difficult to anticipate. The harvest was generous, allowing us to carry out a thorough sorting, especially on the Pinot Noir.

Vineyard

In a terroir with very different natures of soil, we have to choose a style without underestimate the entire and even a little bit rustic character which corresponds to the wines from Pommard when they are young. We chose to produce an elegant wine with the vineyards located mainly in the hillsides (Chanlins, Refènes, Grands Poisots, Cras, En Moigelot et La Croix Planet). The nature of the soil is mainly brown and limestone.

Wine-Growing method : Sustainable
Harvest: 100% manual
Sol : Calcareous clay

surface
Production area
196 ha
altitude
Altitude
300-350m
age
Average age of vines
40

Vinification

100% Pinot Noir

100% destemmed berries
Alcoholic fermentation in open vats: 18 days

16 months (whose 4 months in stainless steel tank)
100% oak barrels (whose 20% of new oak)

13,5% vol.

Tasting

Tasting note

This wine opens with a slightly reductive character, which quickly fades to give way to a beautiful aromatic intensity. On the palate, it presents a beautiful concentration, revealing rich flavors of ripe fruit which line the palate. Its generous volume offers a full and enveloping sensation, with a well-defined structure.

Food pairings

Ideal with a beef steak or a hare stew.

temperature
Serving
temperature

17-19°C

date
Should be drunk between

2026-2033