Rully
1er Cru Vauvry
A dream vintage which offers generous volumes and superb quality. Water is a major player during the winter which allows the vines to build up their reserves before a particularly hot and dry summer. Favored by a mild spring, flowering took place perfectly with beautiful and numerous clusters. No major climatic incident hampers the growing cycle. The harvest, which was in impeccable health, took place from August 27 to September 15.
Vineyard
Facing East / South-East, this terroir is part of the most historic white wines of the village. The subsoil is limestone marly and covers the whole of vineyard area in a slope. Wine produced from one supplying with vines of different ages.
Wine-Growing method : Sustainable
Harvest: 100 % manual
Sol : Calcareous Clay
Vinification
100% Chardonnay
At their arrival in our cellar, the grapes are immediately and carefully pressed with a pneumatic press .
100 % destemmed grappe
Finning: yes
Filtration : yes
11 months (whose 4 months in stainless steel tank) 100 % oak barrels (whose 17% of new oak)
13% vol.
Tasting
Tasting note
Starting with aromas of apricot and peach, this wine displays flattering touches of honey and quince with time.
Food pairings
Ideal with fish or seafood cooked in sauce, this wine will also go very well with goat cheese.
temperature
10-12°C
