Santenay
1er Cru Passetemps
The 2020 vintage is a unique vintage. It is marked by historic precocity from budburst, with an advance of 3 weeks, until the harvest which took place entirely in the month of August. High temperatures associated with a lack of precipitation cause a significant water deficit as well as evapotranspiration phenomena in July and August. The absence of rain, on the other hand, allows the health of the grapes to be very satisfactory. The particular conditions of this vintage generate wonderful balances.
Vineyard
SE exposure on the outskirts of the village heading towards Chassagne-Montrachet.
Wine-Growing method : Sustainable
Harvest: 100% manual
Sol : Brown limestone soil and some blue clays. Cordon de Royat pruning.
Vinification
100% Pinot Noir
100% destemmed grapes
Alcoholic fermentation in open vats: 19 days
16 months (whose 4 months in stainless steel tank)
100% oak barrels (whose 30% of new oak)
13,5% vol.
Tasting
Tasting note
This wine presents a nice balance between aromas of ripe fruit and spices. The tannins structure the wine providing substance and suppleness.
Food pairings
Ideal with roast pork, a turkey stuffed with figs or even stuffed guinea fowl thighs.
temperature
17-19°C
2022-2029