Bourgogne

Aligoté

Historical grape variety of the region, able to establish itself in all types of soil.

A demanding vintage. 2023 is now seen as the hottest year with the temperatures above seasonal averages. This vintage is also characterized by significant water deficit during the growing season and strong disease pressure. We also noticed strong heterogeneities in maturity with dynamics that are difficult to anticipate. The harvest was generous, allowing us to carry out a thorough sorting, especially on the Pinot Noir.

Vineyard

Blending of plots located in Puligny-Montrachet, Meursault and Corpeau.

Wine-Growing method: sustainable
Manuel harvest: 90%

Sol : Calcarious Clay

surface
Production area
1 600 ha
altitude
Altitude
220-230m
age
Average age of vines
40 years

Vinification

100% Chardonnay

100% crushed grapes
24h static settling

10 months (whose 4 months in stainless steel tank)
100% in stainless steel vats

12% vol.

Tasting

Tasting note

This wine opens with an aromatic and fresh nose, revealing expressive aromas of orchard fruits, such as pear and peach, accompanied by delicate notes of white flowers. On the palate, the attack is lively and elegant. This wine offers a refreshing finish.

Food pairings

Ideal to accompany your parsley hams, snail mille-feuille or cottage cheese.

temperature
Serving
temperature

10-12°C

date
Should be drunk between

2024-2028