Chassagne-Montrachet

Houillères

This name derives from the vineyard located in a humid ground.

Vineyard

Plot located in the northern part of the appellation, close to Puligny from which it takes its minerality. It comes from one of our own vineyards, planted in 1952.

Maximum yield authorized : 59hl/ha
Wine-Growing method : organic (non-certified)
Harvest: 100 % manual
Sol : Calcareous Clay

surface
Production area
8,4 ha
altitude
Altitude
230-250 m
age
Average age of vines
62 years

Vinification

100% Chardonnay

At their arrival in our cellar, the grapes are immediately and carefully pressed with a pneumatic press .
100 % whole berries
Finning: yes

15 months (whose 3 months in stainless steel tank) 100 % oak barrels (whose 20% of new oak)

13% vol.

Tasting

Tasting note

Hawthorn and honeysuckle aromas mixing with hazelnut and fresh butter. The palate is mellow and lasting, lifted up with a nice minerality. A charming and rather imposing wine.

Food pairings

Ideal with a porc tenderloin or creamy scallops.

temperature
Serving
temperature

11-13°C

date
Should be drunk between