Montagny
1er Cru Bonneveaux
Vineyard
Located in the territory of Buxy, the terroir of Bonneveaux has a sunny exposure. The vineyard grows on a brown limestone marly soil which slopes steeply.
Wine-Growing method : sustainable
Harvest: 100 % manual
Sol : calcarious clay, Marl
Vinification
100% Chardonnay
At their arrival in our cellar, the grapes are immediately and carefully pressed with a pneumatic press .
100 % crushed grappe
Finning: yes
10 months (whose 3 months in stainless steel tank) 20% in stainless steel, 80 % oak barrels (whose 12% of new oak)
13% vol.
Tasting
Tasting note
Full and round on the palate with notes of minerality, spices and hazelnut. A zesty and pleasant wine.
Food pairings
Ideal with vegetables terrines, and a few cheeses such as goat's milk cheeses and l' Emmental.
temperature
10-12°C
