Pernand-Vergelesses

Pernand means "the source that gets lost" and is presented in the form of an amphitheater.

Note EN

Vineyard

Located at the end of the North part of la Butte de Corton, the Pernand-Vergelesses A.O.C produces white wines on clayey limestone soils with crushed stones and the rock. We pick the grapes later than elsewhere. Cuvee vinified from terroirs of Frétille, Sous les Clous, Les Courbettes and Les Pins.

Map Pernand-Vergelesses

Wine-Growing method : Sustainable
Harvest: 100% manual
Sol : Calcareous clay

surface
Production area
65 ha
altitude
Altitude
250-300m
age
Average age of vines
36

Vinification

100% Chardonnay

100% whole grapes
24h static settling
Alcoholic and malolactic fermentations in oak barrels

12 months (whose 4 months in stainless steel tank)
100% oak barrels (whose 14% of new oak)

13.5% vol.

Tasting

Tasting note

The wine seduces with a beautiful tension which energizes the whole. The palate is juicy, supported by a well-structured and full substance. The finish, elegant and persistent, concludes brilliantly.

Food pairings

Ideal with pork chops with mustard, guinea fowl legs or Bleu de Bresse.

temperature
Serving
temperature

10-12°C

date
Should be drunk between

2024-2030