Puligny-Montrachet
1er Cru Les Pucelles - Récolte du Domaine
After a cold and dry start to the year, temperatures rose quickly at the end of March, triggering a rapid resumption of the growing cycle. A few morning frosts impacted part of the vineyard at the end of April but without major damage. The flowering period takes place in a few days at the beginning of June in superb weather. The summer is hot and sunny but delivers some welcome storm rain to help the plant enter the veraison stage. The harvest takes place at the beginning of September with ideal weather and impeccable health quality of the grapes.
Vineyard
A single vine belonged to our Domaine in 1955. Which other plot can better explain the terroir of Puligny-Montrachet? The soil is light and rocky, and little water-springs protect it during summer. It's a very sophisticated wine and a former Domaine Leflaive property.
Wine-Growing method : HVE (High Environmental Value, level 3)
Harvest: 100 % manual
Sol : Calcareous Clay
Vinification
100% Chardonnay
At their arrival in our cellar, the grapes are immediately and carefully pressed with a pneumatic press .
100 % crushed grapes
Finning: yes
Filtration : yes
17 months (whose 5 months in stainless steel tank) 100 % oak barrels (whose 28% of new oak)
13,5% vol.
Tasting
Tasting note
Green golden in color, with spectacularly fragrant and mouth-wateringly beautiful aromas, on the palate this is rich yet elegant, with sumptuous fruit concentration, vibrant acidity, and fantastic, creamy texture.
Food pairings
Ideal with delicate food, fish and seafood, thin white meat and fried veal.
temperature
12-14°C
