Puligny-Montrachet
Les Levrons
A demanding vintage. 2023 is now seen as the hottest year with the temperatures above seasonal averages. This vintage is also characterized by significant water deficit during the growing season and strong disease pressure. We also noticed strong heterogeneities in maturity with dynamics that are difficult to anticipate. The harvest was generous, allowing us to carry out a thorough sorting, especially on the Pinot Noir.
Vineyard
Set of three plots, belonging to our Domaine, located at the bottom of the hillside, near the Premiers Crus les Perrières and les Referts. East exposure to the east. Shallow clay-limestone soil where the parent rock is exposed in certain places of the terroir.
Wine-growing method : Sustainable
Harvest : 100% manual
Sol : Clay limestone
Vinification
100% Chardonnay
100% whole grappe
24h static settling
Alcoholic and malolactic fermentations in oak barrels
18 months (whose 6 months in stainless steel tank)
100% oak barrels (whose 20% of new oak)
13% vol.
Tasting
Tasting note
A wine that combines fruit and subtle woody notes, creating a beautiful harmony. The fat on the palate blends perfectly with the freshness of candied lemon notes, offering an elegant balance and a refined structure.
Food pairings
Ideal with coconut chicken and curry
temperature
11-13°C
2025-2032
