Volnay
1er Cru Clos des Angles
Vineyard
Located on the higher level, this well-exposed to South-East climat is generally early during the harvest. The brown limestone sloped soil is shallow. The style of the wine is fairly full-bodied, like Pommard, the neighboring village. Our cuvee is produced with the purchase of grapes from several small plots in this terroir.
Wine-Growing method : Sustainable
Harvest: 100 % manual
Sol : Calcareous clay
Vinification
100% Pinot Noir
At their arrival in our cellar, the grapes are carefully sorted in order to keep only the healthy grapes at an optimal ripeness.
30% whole berries, 70 % destemmed grapes
Finning: no
21 days of fermentation on the skins at cold temperature
18 months (with 4 months in stainless steel tank) 100 % oak barrels (with 35% of new oak)
13% vol.
Tasting
Tasting note
A fine and elegant wine: nose crunching fresh fruits, a refined and velvety substance.
Food pairings
Ideal with red meats cooked in sauce, game animals, eggs called "oeufs en meurette" and most cheeses.
temperature
16-18°C
