Corton

Grand Cru

A dream vintage which offers generous volumes and superb quality. Water is a major player during the winter which allows the vines to build up their reserves before a particularly hot and dry summer. Favored by a mild spring, flowering took place perfectly with beautiful and numerous clusters. No major climatic incident hampers the growing cycle. The harvest, which was in impeccable health, took place from August 27 to September 15.

Vineyard

The hill of Corton has a flared tapered shape. The top of the hill is a mixture of limestone and marl, the environment contains more colluvium and rocky elements.

Wine-Growing method : Sustainable
Harvest: 100 % manual

Sol : The bottom is composed of sediments from deposits of old rivers.

surface
Production area
160,19 ha (Chardonnay et Pinot Noir)
age
Average age of vines
50

Vinification

100% Pinot Noir

At their arrival in our cellar, the grapes are carefully sorted in order to keep only the healthy grapes at an optimal ripeness
100 % destemmed grapes
Finning: no
Filtration : yes
Alcoholic fermentation in open vats: 18 to 21 days

15 months (whose 4 months in stainless steel tank) 100 % oak barrels (whose 30% of new oak)

13% vol.

Tasting

temperature
Serving
temperature

17-19°C

date
Should be drunk between