Meursault
1er Cru Les Caillerets
Caille means rock or stone. Caillerais is the name of vineyards in Chassagne-Montrachet, Puligny-Montrachet, Nuits-Saint-Georges and Volnay. –ret is to emphasise the quality of these terroirs.
Vineyard
Brittle limestone fractured into shallow, flat gravel (laves) with excellent drainage.
Unique vineyard planted in 1985
Wine-Growing method : sustainable
Harvest: 100 % manual
Sol : Brittle limestone fractured into shallow, flat gravel (laves) with excellent drainage.
Production area
14,03 ha
Altitude
280-300 m Vinification
100% Chardonnay
At their arrival in our cellar, the grapes are immediately and carefully pressed with a pneumatic press .
100 % whole berries
Finning: yes
Filtration : yes
16 months (whose 4 months in stainless steel tank) 100 % oak barrels
Tasting
Tasting note
Stone and flint permeate a delicate structure that ages very well.
Serving
temperature
temperature
12-14°C
Should be drunk between