Saint-Aubin

1er Cru Charmois

In Burgundy, this word refers to some old common fields cultivated and lain fallow again, or planted with hornbeam trees.

Vineyard

Located on the side of Chassagne-Montrachet, this vineyard grows on white and very calcareous soils. The steep slope gives later maturity. It has become a very famous terroir for the last fifteen years.

Wine-Growing method : Sustainable
Harvest: 100 % manual

Sol : Calcareous Clay

surface
Production area
15,09 ha
altitude
Altitude
250-300 m
age
Average age of vines
36 years

Vinification

100% Chardonnay

At their arrival in our cellar, the grapes are immediately and carefully pressed with a pneumatic press .
100 % crushed grapes

12 months (whose 4 months in stainless steel tank)
100 % oak barrels (whose 15% of new oak)

12,5% vol.

Tasting

Tasting note

Nose of peach, ripe apple, vanilla enhanced with notes of dried fruits, it reveals great aromatic fullness and richness on the palate with discreet sharpness that gives a beautiful finish.

Food pairings

Ideal with seafood, or fish cooked with sauce.

temperature
Serving
temperature

10-12°C

date
Should be drunk between

2018-2022