Saint-Aubin

Vineyard

Whole of plots located on soft slopes on which limestone shows on the surface, only vines can prosper. We blend in this wine "Lieux dits" (designated areas) such as Les Pucelles, Vermarain, Jorcul and Le Banc. Wine a bit firm in its youth.

Harvest: 100 % manual
Maximum yield authorized : 59hl/ha
Sol : Calcareous Clay

surface
Production area
80,15 ha
altitude
Altitude
250-300 m
age
Average age of vines
35 years

Vinification

100% Chardonnay

At their arrival in our cellar, the grapes are immediately and carefully pressed with a pneumatic press .
100 % crushed grappe
Finning: yes
Filtration : yes (kieselgur)

12 months 100 % oak barrels (whose 20% of new oak)

13,5% vol.

Tasting

Tasting note

Flint, orange blossom, then with age aromas of cinnamon and almond paste. A complex and racy wine.

Food pairings

Ideal with fish with a firm flesh and grilled seafood.

temperature
Serving
temperature

10-12°C

date
Should be drunk between