Bourgogne
Cuvée Oncle Vincent
A dream vintage which offers generous volumes and superb quality. Water is a major player during the winter which allows the vines to build up their reserves before a particularly hot and dry summer. Favored by a mild spring, flowering took place perfectly with beautiful and numerous clusters. No major climatic incident hampers the growing cycle. The harvest, which was in impeccable health, took place from August 27 to September 15.
Vineyard
This cuvée is made exclusively from our old vines located on the Puligny-Montrachet terroir, i.e. 8 plots in total.
Wine-Growing method : Sustainable
Harvest: 100 % manual
Sol : Calcarious clay, silty clay
Vinification
100% Chardonnay
At their arrival in our cellar, the grapes are carefully sorted in order to keep only the healthy grapes at an optimal ripeness
30% whole berries and 70 % crushed grapes
Finning: yes
Filtration : Yes
12 months (whose 3 months in stainless steel tank)
100 % oak barrels (whose 15% of new oak)
13% vol.
Tasting
Tasting note
The aromas of this wine express the fruits with white pulpit (pear, peach ...), with buttered notes. Of a beautiful fracher in the mouth, its texture is creamy, of a beautiful outfit with a zest of nerve that surpasses it. The selection of vines for this cuvée allows to produce a Burgundy White more aristocratic, more tense and serious in intensity, more Puligny!
Food pairings
It will perfectly accompany fish and shellfish, white meat.
temperature
10-12°C
2021-2028
