Chassagne-Montrachet
1er Cru Dents de Chien

This name derives from a vineyard located below a sharp rock, which looks like the canine of dog.

Vineyard
A part of this terroir has been integrated in Montrachet in 1921.
Wine-Growing method : Sustainable
Harvest: 100 % manual
Sol : Calcareous clay, limestone
Production area
0,64 ha
Altitude
250-300 m
Average age of vines
20 years Vinification
100% Chardonnay
At their arrival in our cellar, the grapes are carefully sorted in order to keep only the healthy grapes at an optimal ripeness
100 % whole berries
16 months (whose 5 months in stainless steel tank)
100 % oak barrels (of one vintage)
13,5% vol.
Tasting
Tasting note
Dense nose of honeysuckle and honey. A precise, subtle, long and charming wine.
Food pairings
Ideal with choice fishes, seafood cooked in sauce.
Serving
temperature
temperature
12-14°C
Should be drunk between
2022-2026
