Volnay
1er Cru Clos des Angles
The 2022 vintage brought serenity back to the vineyard with a heathy harvest and correct volumes. With rainfall accumulations far from excessive, the year 2022 was marked by average temperatures higher than seasonal norms and rainfall deficits from the start of the vine’s vegetative cycle. At the beginning of April, episodes of frost will recall the terrible nights of April 6 and 7 of 2021, but fortunately with an impact beyond measure. The year 2022 is the year of all records for sunshine with the equivalent of an additional month of July.
Vineyard
Located on the higher level, this well-exposed to South-East climat is generally early during the harvest. The brown limestone sloped soil is shallow. The style of the wine is fairly full-bodied, like Pommard, the neighbouring village. Our cuvee is produced with the purchase of grapes from several small plots in this terroir.
Wine-Growing method : Sustainable
Harvest: 100% manual
Sol : Calcareous clay
Vinification
100% Pinot Noir
100% destemmed grappes
Alcoholic fermentation in open vats: 21 days
16 months (whose 4 months in stainless steel tank)
100% oak barrels (whose 22% of new oak)
13% vol.
Tasting
Tasting note
Fruity wine enhanced with notes of pepper and spices. The palate is generous and structured.
Food pairings
Goes very well with meat: Beef in sauce, stuffed quail, fillet of lamb and reduced jus.
temperature
17-19°C
2023-2033
